Krabby’s Crab Boil

Bibs on and hands up because the seafood is out of the bag: Krabby’s Crab Boil has officially arrived in Brisbane. 

The Louisiana-style seafood boils have garnered a cult-like following in Melbourne, pouring up fresh prawns, snow crab, mussels and more all tossed in bold flavours—from cajun to creamy butter garlic and their hot and spicy szechuan. Whether you opt for a set bucket or make your own, just do yourself a favour and make sure you order the crab fries.

Krabby’s Crab Boil has joined the dining line-up in The Barracks, decking out the space in signature neon signs and claw-some times. Gather the gang, book here and prepare to get messy. 

Main Image Credit: Krabby’s Crab Boil | Instagram